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Keeping Food Sector Workers Posted 

California Issues Model Notice of Food Sector Worker Paid Sick Leave That Eligible Employers Must Post

MSK Client Alert
April 28, 2020

On April 16, 2020, Governor Gavin Newsom issued Executive Order N-51-20 (the ”Order”), which requires “hiring entities” with at least 500 employees in the United States to provide “food sector workers” who are unable to work for COVID-19-related reasons with up to 80 hours of supplemental paid sick leave.  We previously reported on the Order, which is one of several recent California laws providing paid sick leave to workers who are not covered by the federal Families First Coronavirus Response Act (“FFCRA”).

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